Department of Food and Nutrition:

 

The Department of Food and Nutrition is one of the newest subjects in the college. It has been introduced as a general subject only in the year 2019. Currently, the subject can be chosen as a combination subject in the form of Generic Elective (GE) and Discipline Specific Elective (DSC).

 

Mail ID: foodandnutrition72@gmail.com

 

Faculty Profile:

 

Sl. No.

Name

Qualification

Designation

Specialization

1.

Dr. Suman Chakrabarty

M.Sc. (Gold Med.), Ph.D.

Assistant Professor (Coordinator)

Biological Anthropology

2.

Smt. Arpita Dey

M.Sc.

SACT-I

Applied Nutrition

 

Departmental Highlights:

 

Though the subject is newly introduced, the department has highly qualified, experienced and dedicated faculty.

 

The department is strongly focused on quality teaching with the help of audio visual aids and innovative ideas.

 

The department is well equipped with laboratory facilities.

 

Teachers are actively involved in research creating a very suitable academic ambience.

 

 

Academic Calender 2019-20